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Chef
As a Chef at the Grange Hotel, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Chef
As a Chef at the Oystercatcher, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Kitchen Team Leader
As Kitchen Team Leader at the Oystercatcher, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.
Shift Supervisor
As Part Time Shift Supervisor at The Sir Christopher Hatton, you’ll give a warm welcome to everyone who visits. With a passion for great service and training great people, you’ll lead a team that keeps our guests coming back for more.
General Manager
At the Island Queen we recognise a good General Manager is key to our success. You’ll build a business to be proud of, help to grow your team and smash targets.
Chef
As a Chef at the Spirit Of Endeavour, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Bar and Waiting Apprenticeship
As part of our front of house team, you'll be the friendly face our guests remember. As a waiter or waitress or bartender, you'll know our menu inside out and recommend your favourites.
Room Attendant
Join our team as a Room Attendant, where you'll ensure a warm welcome for guests and maintain high standards of cleanliness.
Housekeeper
Join us as a Housekeeper at the Oatlands Chaser, ensuring everything is clean, tidy, and ready for the doors to open.
Bar Staff
As Part Time Bar Staff at the Court Oak you will bring your experience and passion to pour, mix and serve delicious drinks for our guests.
Team Member
As a Part Time Team Member at the Gipsy Moth, you will become a master of all trades. You’ll offer a warm welcome and excellent service in our restaurants and with support and training from us, you’ll be able to help out in the kitchen and on the bar too!
Head Chef
Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business.
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