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Apprentice Junior Production Chef

FAT TONIS FRANCHISE MANAGEMENT LTD · Stroud

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Hospitality and foodApprenticeshipOn-siteFull-TimeApprenticeship

Award winning restaurant and take-away Pizza outlet, offering a wide range a Pizzas, side dishes and deserts. The restaurant also offer salads and gluten free pizzas, catering for all tastes and dietary requirements.

Monday to Thursday 4pm – 10pm Friday to Sunday 11.30pm – 10pm 37 hours 30 minutes a week1 year 3 monthsCommunication skills, Attention to detail, Customer care skills, Team working

Requirements

Share if you have other relevant qualifications and industry experience. The apprenticeship can be adjusted to reflect what you already know.

Skills

  • Communication skills
  • Attention to detail
  • Customer care skills
  • Team working

After this apprenticeship

Your earnings can increase over time with an apprenticeship. Find out about potential future pay (opens in new tab).

Potential full-time role upon successful completion of the apprenticeship.

The essentials

Hours, commitment and the dates that matter.

Posted 30 Oct 2026
Apply by 15 Dec 2026

Where you'd be based

GL5 1RR

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